Recipe for Mango, Blueberry, Pomegranate and Kiwi Salad

Great for breakfast or dessert.

Serves 4.

2 mangoes

1 pomegranate

2 kiwis

½ punnet of blueberries

1-2 tbsp sugar

Juice of ½ lemon or lime

Peel and chop the mango into cubes, de-seed the pomegranate and add to the mango in a bowl.

Peel and dice the kiwi and add with the blueberries to the mango and pomegranate.

Add 1-2 tablespoons of sugar and the juice of ½ a lemon or lime.

Toss gently and taste.

More in this section

Revoiced

Newsletter

Had a busy week? Sign up for some of the best reads from the week gone by. Selected just for you.

Cookie Policy Privacy Policy Brand Safety FAQ Help Contact Us Terms and Conditions

© Examiner Echo Group Limited