Spicy beef and lamb patties, chicken avgolemono soup, and fragrant apricot ice cream — a selection of mezze to set taste buds tingling

Oaxacan Black Bean Salad with Corn, Avocado and Lime Vinaigrette is a really special summer lunch option

When it comes to creating a kitchen garden, size does not matter, says Darina Allen 

Yoghurt with Honey, Dates and Almonds; and how to make your own kefir

And Darina discovers a 'new' treat — have you tried Manchester Tart?

And pork chops with spiced butter — a great staple dinner when you are on holiday

'Look out for hake, rock salmon, sometimes called coley or saithe, and mackerel'

I come from a long line of picnickers so here are some really useful and tasty tips

— and that's just one of recipe made using delicious ingredients from the well-deserved winners of the Irish Food Writers Guild Awards

It's time to step up to the plate and work on our sustainability