Anja Murray: Jellyfish to watch out for and ones you don't need to be afraid of

Close up view of a moon jellyfish
Swimming in the sea is always an invigorating experience. There’s the colour of the water — teal blue and turquoise green, made so by microscopic photosynthesising phytoplankton and their chlorophyll, harvesting sunlight and spinning it into energy that is the basis of marine food chains.
Sometimes seaweeds tickle the legs, long fronds of sea spaghetti reaching up toward the light. These are a reminder of all the unknowns beneath the surface, ecosystems teeming with life.
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