KitKat adds extra milk and cocoa in drive to reduce sugar
 Nestlé’s flagship confectionery brand KitKat® will contain extra milk and extra cocoa from this week as Nestlé continues efforts to reduce sugar.
The improved recipe will see sugar replaced by more milk and cocoa and is being introduced across the KitKat® milk chocolate range. It can be identified by newly designed ‘Extra Milk & Cocoa’ packs that will begin appearing on shelves from early April.
			    
                    
                    
                    
 
 
 
 
 
 


          

