Quesadillas with Tomato Salsa and Guacamole

Quesadillas are one of the favourite snacks in Mexico. On Sundays in Oaxaca there are little stalls on the streets and squares with women making and selling these delicious stuffed tortillas. They flavoured them with an aromatic leaf called Hoja Santa or Epazote, and fill with shredded chicken and fiery tomato sauce.

Quesadillas with Tomato Salsa and Guacamole

ieFood

Newsletter

Feast on delicious recipes and eat your way across the island with the best reviews from our award-winning food writers.

Cookie Policy Privacy Policy Brand Safety FAQ Help Contact Us Terms and Conditions

© Examiner Echo Group Limited