Stuff the turkey: Three wise chefs share their top vegan dishes

There’s no need to settle for less at the Christmas table, says Arlene Harris who asks three wise chefs for their top vegan recipes

Stuff the turkey: Three wise chefs share their top vegan dishes
Fri, 21 Dec, 2018 - 11:00

There’s no need to settle for less at the Christmas table, says Arlene Harris who asks three wise chefs for their top vegan recipes

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<p>Leslie Williams: "Given the strong flavours, it needs chilled Provence rosé, which is about all that can cut through the garlicky richness."</p>

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