The menu: Taste of West Cork

The Taste of West Cork (September 9-18) food festival is in full flight and The Menu shall be up to his oxters in same. 

The menu: Taste of West Cork
Sat, 10 Sep, 2016 - 01:00
Joe McNamee

A Culinary Journey of Rosscarbery (September 13) with chef Mark Jennings of the exceptional Pilgrims Restaurant is highly recommended and The Menu is especially excited to be washing pots and burning water for splendid chef Caitlin Ruth, in Deasy’s Harbour Restaurant, in Ring, for an Autumn Harvest Dinner (September 13).

www.tasteofwestcork.com

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