Oliver Moore: Tillage barriers may be in the head
While livestock and horticulture are relatively successful in Irish organics, there are laggard sectors. Organic pork, poultry, dairy and tillage, for various reasons, do not attract the same numbers in Ireland as elsewhere in the EU.
In the case of dairy and tillage, the production systems are considered very specialised. Indeed, in tillage, most producers have mixed farms, with organic oats to Flahavans, and feed for the main markets. Some also grow to provide their own feed and to avail of the land and soil management benefits rotations offer.