New ICOS chief executive brings wealth of international experience
Currently based in Germany and taking up his new role in February, he brings 15 years of experience, gained with Irish and multinational firms across a range of industry sectors, to the role.
In Ireland, he has worked with Kerry Ingredients, Kerry Foods, Kildare Chilling and Glanbia. He spent five years with Glanbia Foods USA in its Idaho cheese and powder operations.