Elderflower Champagne

FOR OUR May Slow Food East Cork event we returned to Sage Restaurant in Midleton to celebrate the local food.

Where better to choose than Kevin and Réidín Aherne’s restaurant which over just a few short years has become known for its 12 Mile Ethos.

Kevin has carefully created close links with local producers and their photographs take pride of place on the walls of the restaurant. The menu reflected their produce and seven or eight joined us for dinner and spoke about their enterprises.