Got a dilemma? No problem! Ask Audrey has all the answers.

The Menu has always found Castletownshend in West Cork an intriguing spot and relishes the prospect of an evening there for some fine dining courtesy of one of his most beloved chefs, Caitlin Ruth, of Deasy’s Harbour Bar & Restaurant.

FOR OUR May Slow Food East Cork event we returned to Sage Restaurant in Midleton to celebrate the local food.

DAIRY farmer Ned McCarthy from Kilnamartyra, Co Cork, has been in the yogurt making business only for the past five months, but already he has tasted success with his artisan Labneh Yogurt, winning the Best Emerging Food Product Award at the recent Listowel Food Fair.

Growing Awareness, Sustainable Food and Farming Workshops At Glebe Gardens, Baltimore, Co Cork. Sunday, September 19: Identifying edible fungi and plants and how to cook them.