Cook's Book

James Martin’s Desserts, published by Quadrille; €17.69

Sat, 02 Jun, 2007 - 01:00

Learn how to cook with Darina's top recipes

This book on sweet treats and puddings from chef James Martin accompanies his BBC TV series Sweet Baby James, in which he travels Britain, cooking some irresistible dishes.

Gooseberry crème fraiche tart

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