Let’s junk our fast-food society
As a qualified chef and professional food writer, I couldn’t agree more with what Mr O’Mahony says about our cash-rich, time-poor attitude to food.
He is absolutely right in pointing out that, like Britain, this country could now also be referred to as a ‘junk food society’.
Revoiced
Newsletter
Had a busy week? Sign up for some of the best reads from the week gone by. Selected just for you.




