Food fans to go wild for ‘gourmet safari’

A food trail during the upcoming Dingle Peninsula Food Festival will include “a gourmet safari” of more than 60 establishments, including pubs, restaurants, pottery studios and even hat shops.

The outlets will showcase almost exclusively local produce such as Dingle Bay shellfish, Blasket Island lamb and Dingle Peninsula cheeses.

The Oct 4-7 festival will have a heritage food theme, with events highlighting foods and cooking methods used on the peninsula in living memory.