Food awards calls for legislative recognition

GREATER legislative recognition of the country’s traditional and artisan methods of food production was demanded at an awards ceremony in Dublin yesterday.

Ireland’s top chefs’ organisation, Euro-toques, honoured five food producers and individuals for making an outstanding contribution to the quality of food available in Ireland today.

Commissioner-general of Euro-toques Ireland, Martin Dwyer, said its aim was to protect and promote small artisan producers.

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