food
Joe McNamee: The finest in real, homegrown food is vital to our sense of humanity
"When tourists return to their home countries raving about Irish food (as 84% of them do, according to Fáilte Ireland), they speak of fabulous foodstuffs such as Irish Farmhouse cheeses, not industrially produced whey nutritional by-products. They gush about beautiful produce in the better restaurants that source locally, the work of a stalwart few remaining growers."
