Person: Yotam Ottolenghi

A COMPREHENSIVE SERIES OF ARTICLES ON THIS TOPIC

<p>
<span class="contextmenu emphasis">
<span lang="EN-GB">Miso is </span>
</span>packed with ‘good for your gut’ probiotics</p>

food

Darina Allen: What is miso, how to use it and a recipe for foolproof miso soup

And some fantastic new ways to add this super ingredient to your dishes

food

Darina Allen picks out some top cookbooks and recipes of the year

Sweey by Yotam Ottolenghi and Helen Goh

home and gardens

When life gives you lemons; preserve them

food

Velvety hummus and crunchy falafels look good and taste great

home and gardens

Choose the perfect gift for interior design fans

Top 8 dips tested

A DIP into something delicious can be enjoyed in any weather and is a convivial way of eating with friends and family. 

Thu, 11 Aug, 2016

Don't miss out on the Litfest, one of the top 10 ‘Best Festivals in the World’

There are over 100 events in the jam packed programme. It kicked off last night in the Grain Store with a welcome party.

Sat, 21 May, 2016

Here's a taste of what’s to come at the Litfest HQ in Ballymaloe Cookery School, Cork

THINGS are really hotting up here at Litfest HQ, with plans advanced and bookings pouring in for events at this year’s Kerrygold Ballymaloe Literary Festival of Food and Wine which Condé Nast Traveller has described as one of the top 10 ‘Best Festivals in the World’.

Sat, 30 Apr, 2016

The ultimate cookbook gift guide for Christmas

Joe McNamee rounds up the best cookbooks for under the tree this festive season.    

Sat, 28 Nov, 2015

Darina Allen: Tomatoes with Wasabi, Mascarpone and Pine Nuts

ABERGAVENNY is a sleepy little town in South Wales with four or five charity shops, a few fried chicken joints, several Indian and Chinese restaurants, the usual estate agents and fashion shops and of course a Tesco and Aldi.

Sat, 10 Oct, 2015

Darina Allen: Violet Bakery Hazelnut Toffee Cake

THE most anticipated baking book of 2015 has just been published, it’s called The Violet Bakery Cookbook by Claire Ptak, whom Jamie Oliver described as “my favourite cake-maker in the world”.

Sat, 02 May, 2015

Cooking up a storm: We put six celeb chefs under fire

Six celeb chefs — 12 questions. Lily Higgins, Trish Deseine (recent winner at the prestigious Gourmand Awards), Yotam Ottolenghi and others reveal their dream dinner party guests, memorable meals — and their favourite recipes to create the perfect summer menu to Joe McNamee.

Sun, 08 Jun, 2014

Nibble your way into the New Year

LET’S party! New Year’s Eve is one of those nights when reliability goes out the door.

Mon, 30 Dec, 2013

Fantastic foodie destinations

Looking for a gourmet getaway? Pól Ó Conghaile tips the world’s top foodie destinations, with a smorgasbord of suggestions on where and what to eat when you get there.

Sun, 15 Dec, 2013

Foodie resolutions: Lilly Higgins

Higgins is a food writer, photographer and chef with regular TV series, including Ireland’s Best Young Baker (RTÉ). Her new book, Dream Deli (Gill & MacMillan), is out now. www.lillyhiggins.ie

Sun, 15 Dec, 2013

Shanagarry shoots for the stars

René Redzepi and Yotam Ottolenghi have been booked for Ballymaloe LitFest 2014.

Sun, 10 Nov, 2013

Perfect al fresco dining

SUFFERING from burger fatigue? With our wonderful summer, steaks and burgers have been on the barbecue for quite a few weeks, so here are some alternative ideas to boost the fresco menu.

Mon, 19 Aug, 2013

Yummy for mummy

GET out the best teaset, run a bath, iron her clothes for the day, clean the fridge — most mums are easy to please.

Sun, 10 Mar, 2013

Best on TV: Love/Hate

Series three of Love/Hate begins on RTÉ One tomorrow: left to right, Peter Coonan, Robbie Sheehan, Tom Vaughan Lawlor and Killian Scott.

Sun, 11 Nov, 2012

Weekend food with Darina Allen

I’M so longing for some fresh tasting salad after weeks of comforting stews and braises.

Sat, 04 Feb, 2012

Baking takes the biscuit

PEOPLE just love to bake. The smell of a freshly baked cake or a tray of biscuits coming out of the oven always brings a smile and a feeling of comfort and warmth.

Sat, 08 Jan, 2011