Person: Ed Hick

A COMPREHENSIVE SERIES OF ARTICLES ON THIS TOPIC

The menu: Wild & Slow 2016, Great Food & Drinks Quiz and Fiona Uyema

Sat, 05 Nov, 2016

The Menu: St Patrick's Day lunch at Fleming's Restaurant, Cork

Having sprayed the Bould Neidín a fetching shade of green, The Menu is hitting the road once more in search of festive Patrick’s Day frolics. 

Sat, 12 Mar, 2016

Five producers honoured at coveted Euro-Toques Food Awards 2014

Five food producers were honoured at yesterday’s EirGrid Euro-Toques Food Awards 2014 at the Residence Club, Dublin.

Tue, 27 May, 2014

The Menu: Take a walk on the wild side of the Burren

A great man for Shank’s Mare, one of The Menu’s finest ever escapades was on the Burren, so the prospect of a walking weekend at the peak of wildflower season led by author/guide Tony Kirby (May 10-12) in Co Clare has him dusting down the clogs.

Sun, 21 Apr, 2013

Person: Ed Hick

The menu: Wild & Slow 2016, Great Food & Drinks Quiz and Fiona Uyema

The Menu: St Patrick's Day lunch at Fleming's Restaurant, Cork

Five producers honoured at coveted Euro-Toques Food Awards 2014

The Menu: Take a walk on the wild side of the Burren

Latest

Mick Clifford

Person: Ed Hick

The menu: Wild & Slow 2016, Great Food & Drinks Quiz and Fiona Uyema

The Menu: St Patrick's Day lunch at Fleming's Restaurant, Cork

Five producers honoured at coveted Euro-Toques Food Awards 2014

The Menu: Take a walk on the wild side of the Burren

Latest

Mick Clifford

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