Foraging

A COMPREHENSIVE SERIES OF ARTICLES ON THIS TOPIC

<p>Dr Michelle McKeown: "While many wild plants are delicious and nutritious, others are, frankly, out to get you. Some of the most poisonous species in Ireland look uncannily like their edible cousins."</p>

outdoors

Foraging in Ireland: A feast or fatal mistake?

Let’s be clear: foraging is not a game of chance. Mistakes can be costly, and in the worst cases, fatal. And remember, in the great supermarket of nature, there are no refunds

<p>Mushrooms growing on a decaying tree stump, in bright winter sunshine. Picture: Larry Cummins</p>

outdoors

Mysterious mushrooms — the largest living organism on our planet

<p>So much of the news is distressing right now, compounded by a widespread lack of faith in existing institutions to take effective actions in the timescale required.</p>

outdoors

Anja Murray: How to deal with climate anxiety during Cop 27 and beyond

Nature food - blackberries bunch on a farm.

outdoors

Juanita Browne: Time to enjoy the blackberries

outdoors

Anja Murray: Seek kelp and you might strike gold with mermaids' purses too

The Menu: Foraging and cooking like a pro is easy with experts on hand

Image of raspberry and strawberry pavlova meringue cake recipe with egg whites, fresh summer fruit berries / black forest fruits

Darina Allen: Four easy recipes that make the most of blackberry season

My foolproof lemon curd recipe and you have to try this blackberry pavlova

Sat, 11 Sep, 2021

Darina Allen: A compôte and a rice pudding flavoured by our hedgerows

How to use Meadowsweet in your food

Sat, 07 Aug, 2021

Darina Allen: Family-friendly traybake recipes to make dinner time a doddle

A roast chicken dinner, one panfish and a chickpea braise that everyone will adore

Sat, 24 Jul, 2021

TV review: Was the set for this cookery programme designed by someone who watched too much Teletubbies?

There’s no need to take food so seriously — so let's forage for bananas in a fake forest

Fri, 23 Jul, 2021

Darina Allen's tips for foraging on your countryside walks

Where some people see weeds, Darina sees dinner

Tue, 13 Apr, 2021

Foraging for food leads to some tasty treats

Thu, 23 Jul, 2015

This gin is made from wild food found around Wicklow

Foraging to eat is so last year, says Jonathan deBurca Butler. Instead, go for a walk in the countryside and pluck from the trees, the ingredients for a gin and tonic

Mon, 11 May, 2015

Foraging

Foraging in Ireland: A feast or fatal mistake?

Mysterious mushrooms — the largest living organism on our planet

Anja Murray: How to deal with climate anxiety during Cop 27 and beyond

Juanita Browne: Time to enjoy the blackberries

Anja Murray: Seek kelp and you might strike gold with mermaids' purses too

The Menu: Foraging and cooking like a pro is easy with experts on hand

Darina Allen: Four easy recipes that make the most of blackberry season

Darina Allen: A compôte and a rice pudding flavoured by our hedgerows

Darina Allen: Family-friendly traybake recipes to make dinner time a doddle

TV review: Was the set for this cookery programme designed by someone who watched too much Teletubbies?

Darina Allen's tips for foraging on your countryside walks

Foraging for food leads to some tasty treats

This gin is made from wild food found around Wicklow

Latest

Mick Clifford

Foraging

Foraging in Ireland: A feast or fatal mistake?

Mysterious mushrooms — the largest living organism on our planet

Anja Murray: How to deal with climate anxiety during Cop 27 and beyond

Juanita Browne: Time to enjoy the blackberries

Anja Murray: Seek kelp and you might strike gold with mermaids' purses too

The Menu: Foraging and cooking like a pro is easy with experts on hand

Darina Allen: Four easy recipes that make the most of blackberry season

Darina Allen: A compôte and a rice pudding flavoured by our hedgerows

Darina Allen: Family-friendly traybake recipes to make dinner time a doddle

TV review: Was the set for this cookery programme designed by someone who watched too much Teletubbies?

Darina Allen's tips for foraging on your countryside walks

Foraging for food leads to some tasty treats

This gin is made from wild food found around Wicklow

Latest

Mick Clifford

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