"This developmental stage had an important protective function for our ancestors. Avoiding new foods protected them from eating berries or other foods that could be poisonous."
My two-year-old daughter refuses to try new foods for dinner. She eats the same food — peas, carrots, potatoes, and roast chicken — day in and day out.
I’ve tried to coax her to eat other meats and vegetables, but she gets upset each time. Should I let her be or continue to introduce different foods?
