Seven differences between coeliac disease and gluten intolerance

IF you have digestive problems after eating things like bread, pasta or cereal, there’s a chance you might be intolerant to gluten, or have coeliac disease. But how do you tell the difference?
The only way to find out whether you’ve got coeliac disease or gluten intolerance (sometimes called non-coeliac gluten sensitivity) is to see a doctor. You may need to have tests to rule out other things. Plus, if you do have coeliac disease, it’s vital you get the right treatment and advice. But in the meantime, here are some pointers to explain the differences between the two.
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