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Ireland's top chef pick their favourite cook books

Three top Irish chefs, Rory O’Connell, Trish Deseine and Ross Lewis, talk to Joe McNamee about the cook books they can’t be without.

Ireland's top chef pick their favourite cook books

Sat, 28 Nov, 2015 - 00:00

Joe McNamee

RORY O’CONNELL

La Cuisine Spontanée, by Fredy Girardet (first published, 1982)

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