Irish Examiner Eats Club brings the Glass Curtain down on another tasty Cork on a Fork fest
Glass Curtain front-of-house manager Wesley Triggs; Irish Examiner wine columnist Leslie Williams and senior food writer Joe McNamee; head chef Brian Murray, and Irish Examiner marketing lead Claire Power at the Irish Examiner Eats Club dinner, the final event of the 2025 Cork on a Fork festival. Picture: Chani Anderson
The Irish Examiner Eats Club was the closing event last night after five days of fun, frolics and feasting at the 2025 Cork on a Fork food festival as 40 lucky diners enjoyed an evening for subscribers in The Glass Curtain restaurant, on Cork’s MacCurtain St.
