The Menu: Food on the Edge brings food activist Sophie Healy-Thow to Galway
Sophie Healy-Thow, recipient of a Global Citizen Prize for work in poverty and food security, and founder of youth-led activist group Act4Food
Just a year shy of a decade since it first began, the ninth Food On The Edge (October 21-22), is back in Galway where it truly belongs, this year appropriately sporting the theme, ‘A Sense of Place’.
