Get a flavour of Cork's globetrotting food scene with this audio documentary

Four Cork-based foodies talk about their Leeside lives and culinary traditions in 'Kitchen Stories'
Get a flavour of Cork's globetrotting food scene with this audio documentary

L-R: Banu Rekha Balaji, foodie and documentary host; a bowl of Masoor Daal; Mallow-based poet Nqobizitha Vella

A new audio documentary, released this week on various streaming platforms, takes a look at the relationship between Irish and international culinary traditions through the eyes of four Cork-based foodies.

'Kitchen Stories', released and co-produced by Leeside media platform Good Day News, sees host Banu Rekha Balaji exploring the very human stories behind food, and the commonalities between Irish food culture and the rest of the world.

You have reached your article limit. Already a subscriber? Sign in

Unlimited access starts here.

Try from only €0.25 a day.

Cancel anytime

More in this section

ieFood

Newsletter

Sign up for our weekly journey into the best of Ireland’s food scene with recipes, reviews and stories from our award‑winning food writers.

Cookie Policy Privacy Policy Brand Safety FAQ Help Contact Us Terms and Conditions

© Examiner Echo Group Limited