Currabinny Cooks: This porchetta recipe is the roast with the most

A big roast for the whole family, with fried apples and blackberry sauce

Porchetta: a durable and versatile roast

This week we are deviating a little from our normal one-ingredient-three-ways format to bring you a nice big roast piece of pork along with a delicious side dish and simple but punchy sauce. 

We rarely make roast dinners as these days we cook just for ourselves and it seems a waste to create so much food.