Madhur Jaffrey’s Guajarati Style Green Beans

Every guest cook who comes to the school introduces us to a few treasures which we incorporate into our repertoire. Madhur Jaffrey, whose recipe this is, has contributed more than most; I would recommend her books to anyone who would like to add a little spice to their lives.

ieFood

Newsletter

Sign up for our weekly journey into the best of Ireland’s food scene with recipes, reviews and stories from our award‑winning food writers.

Cookie Policy Privacy Policy Brand Safety FAQ Help Contact Us Terms and Conditions

© Examiner Echo Group Limited