The Fit Foodie: Good, bad and ugly of 2017
Recipe wise, it’s my vegetarian tagine and healthy chicken goujons, both guaranteed to brighten up your dinner time this January.
This year has been a bit of a whirlwind for me. Trying to balance running my own business, raising my toddler Dafne, keeping up my training and maintaining a social life has been tough but I wouldn’t have it any other way.
