The Menu: Cork Midsummer Fest

The Menu enjoyed a splendid repast, cooked by some of Ireland’s finest chefs, including Eurotoque Ireland General Commissioner, Graham Neville, of Dublin’s Restaurant 41, at Ballymaloe House this week. 

The Menu: Cork Midsummer Fest

HAPPY 30TH MYRTLE

It celebrated the 30th anniversary of Eurotoques Ireland and its founder, Myrtle Allen, also one of the key figures in establishing this pan-European chefs’ organisation. The occasion also marked the 12th edition of the Eirgrid Eurotoques Food Awards, another Allen innovation, with all winners independently nominated by Eurotoques’ chef members.

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