In honour of Mother’s Day, 5 chefs reveal their favourite childhood recipes

Our top chefs pay tribute to their mums, and recall some of the childhood meals that inspired their future careers. Joe McNamee reports.

Ross Lewis Michelin-starred chef/proprietor of Chapter One Restaurant, Dublin

My mum’s name is Margaret and, to give you an idea of the kind of person she is, she’s the only woman I’ve ever heard of, at the age of 66 or 67, saying, I’d love to have children again.