Darina Allen: Three crunchy and punchy wedge salad recipes to enjoy this summer

Watercress, Chicory, Apple, Pomegranate and Hazelnut Salad

Wedge salads have been all the rage in the US for some time now. For these, the core ingredient is cut into a wedge and left whole rather than shredded then topped with all sorts of deliciousness.

The end result is crunchy and punchy with lots of little nooks and crannies to absorb a refreshing, zesty dressing.