Colm O'Gorman's perfect Pasta Puttanesca - even if you hate anchovies

A little chilli is critical to a good sauce, says our culinary adventurer
Pasta puttanesca - and don't hold the anchovies?

Pasta puttanesca - and don't hold the anchovies?

Fri, 07 Apr, 2023 - 02:00
Colm O'Gorman.png
Colm O'Gorman

Plan your weekend feast every Friday

If you remember the original MasterChef which first aired on the BBC back in 1990, you will certainly remember its then presenter Loyd Grossman.

You have reached your article limit. Already a subscriber? Sign in

Save €40 on an Annual Subscription.​

Continue reading within unlimited digital access and exclusive subscriber benefits.

Cancel anytime

More in this section

Joe McNamee: Cork film fest is a feast for the imagination Joe McNamee: Cork film fest is a feast for the imagination
Baked oatmeal with almond topping Michelle Darmody: How to make quick and easy baked morning oats
Darina Allen: Ballymaloe past pupils share delicious recipes from cookery school pop-ups Darina Allen: Ballymaloe past pupils share delicious recipes from cookery school pop-ups
<p>Aishling Moore's Bacon and cabbage baked oysters. Picture: Noel Sweeney</p>

Aishling Moore: These bacon and cabbage baked oysters are tasty for first-timers

READ NOW

Latest

Darina Allen
Darina Allen

Serving up top food every Saturday

Lifestyle

Newsletter

Eat better, live well and stay inspired with the Irish Examiner’s food, health, entertainment, travel and lifestyle coverage. Delivered to your inbox every Friday morning.

Cookie Policy Privacy Policy Brand Safety FAQ Help Contact Us Terms and Conditions

© Examiner Echo Group Limited