Michelle Darmody: Light and fruity snacking for the New Year

Baked apple crisps and frozen yogurt are perfect for beating the comfort-eating blues in January
 These apple chips make a light and tasty snack

These apple chips make a light and tasty snack

Baked apple crisps can be sliced and added to granola, eaten with porridge of used to decorate cakes. However, I usually enjoy them on their own as a snack. If you prefer you can sprinkle them with some spices as they are drying out, cinnamon or mixed cake spice both work nicely, and your kitchen will smell wonderful as they bake.

You have reached your article limit. Already a subscriber? Sign in

185 years of the Irish Examiner

185th
Anniversary Offer

Six months of digital access for €18.50

No obligation. Ts&Cs apply.

More in this section

Cookie Policy Privacy Policy Brand Safety FAQ Help Contact Us Terms and Conditions

© Examiner Echo Group Limited