Michelle Darmody: Use the last of Christmas leftovers for these breakfast and brunch recipes

A long lazy breakfast with family is a nice way to start the New Year

The filo parcels can be adapted by using a different type of cheese or substituting some sundried-tomato pesto for the cranberry sauce.

Sat, 31 Dec, 2022 - 02:00

Michelle Darmody is a baking expert and writer, as well as an award-winning author. Michelle works across food education, sustainability and food policy and has a Doctorate in Culinary Arts.

The last day of the year is often a time for contemplation before new beginnings. A long lazy breakfast with family is a nice way to start the season. Some smoked salmon pancakes or savoury filo parcels usually go down well in our house.

The filo parcels can be adapted by using a different type of cheese or substituting some sundried-tomato pesto for the cranberry sauce. They are nicest served warm.