Darina Allen: summer salads — lettuce not forget the zingy dressing

Oaxacan Black Bean Salad with Corn, Avocado and Lime Vinaigrette is a really special summer lunch option
Darina Allen: summer salads — lettuce not forget the zingy dressing

Oaxacan Black Bean Salad with Corn, Avocado and Lime Vinaigrette

Sat, 03 Jul, 2021 - 06:10
2030231_1_org_Darina_Allen
Darina Allen

Learn how to cook with Darina's top recipes

I've had lots of requests for summer salads so this week I am going to keep the 'chat' shorter for a change and include the maximum number of gorgeous summer salads in my column.

But first a few tips: 

Already a subscriber? Sign in

You have reached your article limit.

Subscribe to access all of the Irish Examiner.

Annual €130 €80

Best value

Monthly €12€6 / month

Benefit image

More in this section

Aishling Moore: How to prepare hake with a creamy espelette sauce Aishling Moore: How to prepare hake with a creamy espelette sauce
Darina Allen: Three recipes inspired by my most enjoyable London meals Darina Allen: Three recipes inspired by my most enjoyable London meals
Darina Allen: Three recipes for homemade marmalade including one made in minutes Darina Allen: Three recipes for homemade marmalade including one made in minutes
Summer saladssaladwatercresskaleSavoyLabnehStop Food Waste
<p> Michelle Darmody: "The base of the coconut bars is quite wide and the chocolate tends to stick the metal rungs on the rack. The cooled chocolate layer tends to come off when I try to remove them from a wire rack."</p>

Michelle Darmody: How to make a more nutritious version of a Bounty bar

READ NOW

Latest

Darina Allen
Darina Allen

Serving up top food every Saturday

Lifestyle

Newsletter

The best food, health, entertainment and lifestyle content from the Irish Examiner, direct to your inbox.

Cookie Policy Privacy Policy Brand Safety FAQ Help Contact Us Terms and Conditions

© Examiner Echo Group Limited