Michelle Darmody: turkey and ham tart

Savoury bakes using Christmas leftovers — these turkey and cranberry filo parcels are just delish
Michelle Darmody: turkey and ham tart

Turkey leftover tart with pears, cheese and cranberries.

I find these few days the laziest of the year. Embarking on a big baking project is probably the last thing on anyone’s mind. What might come in handy though are a few suggestions for how to use up those Christmas left-overs. Having some good shortcrust, filo or puff pastry in the freezer will speed things along nicely.

You can add other green vegetables to the spinach rolls, if you have any left-over brussels sprouts or even some root vegetables to hand, they would be a nice addition.

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