Darina's quick and easy pancakes - a sweet or savoury tea with ingredients you already have to hand

Whisk up a few hearty pancakes from scratch, and flip the script on a sweet, simple favourite with a handful of hazelnuts

Buckwheat Pancakes with Chocolate Spread and Toasted Hazelnuts: a new take on an old favourite

Pancake batter is magical, it’s definitely one of my ‘great convertibles’.

One can make a million variations by just changing the proportion of egg and flour to liquid. White flour can be substituted by buckwheat, chickpea, tapioca, spelt, rice flour — or a mixture.