The opportunities and challenges South East Asia offers Irish food producers

Ciarán Gallagher, Bord Bia’s South East Asia director, talks to Áilin Quinlan.

While they just love our periwinkles, duck and beef tongue, the awareness of Ireland’s international reputation for high-quality food is relatively low in South East Asia, according to Ciarán Gallagher, Bord Bia’s South director for South East Asia.