Dawn’s 49% stake in meat firm

French agriculture co-op Terrena has announced that Dawn Meats is to take a 49% stake in its Elivia meat processing business.
Dawn’s 49% stake in meat firm

Elivia processes and sells beef, pork, veal and lamb to retail, butchers and collective or commercial restaurants.

Dawn Meats is Ireland and the UK’s second biggest red meat processor, and there is an agreement that its 49% interest in Elvia could be increased to 70% in 2018 or 2019.

You have reached your article limit. Already a subscriber? Sign in

Unlimited access starts here.

Try from only €0.25 a day.

Cancel anytime

More in this section

Farming

Newsletter

Stay ahead of the season. Sign up for insights, expert advice and stories shaping Irish agriculture.

Cookie Policy Privacy Policy Brand Safety FAQ Help Contact Us Terms and Conditions

© Examiner Echo Group Limited