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2030231_1_org_Darina_Allen
Darina Allen

Darina Allen is co-founder of the Ballymaloe Cookery School and more recently the Ballymaloe Organic Farm School in Shanagarry, East Cork.

Summer Garden Tempura

If you boil purple French beans they turn a dark grey-green.

Sat, 07 Jul, 2007

Cheese Souffle Tart with Summer Herbs

Serves 6-8

Sat, 30 Jun, 2007

Fool proof food

Recipe for Cheese Sauce

Sat, 30 Jun, 2007

Hot tip

Glebe Brethan cheese is available at The Pig’s Back in Cork’s English Market, URRU in Bandon and Mallow; in Dublin at Cavistons of Glasthule, Listons of Camden St, Fallon & Byrne in Exchequer St, Fothergills in Rathmines, Thomas Murphys in Foxrock, Olive in Skerries, Farmleigh Market; Sonairte in Laytown and Castlewellan in Co Down.

Sat, 30 Jun, 2007

Recipe for Pan-roasted guinea fowl with parsley sauce — Skye Gyngell

Serves 6.

Sat, 23 Jun, 2007

Fool proof food

Recipe for Doune McKenzie’s Cheese Biscuits.

Sat, 23 Jun, 2007

Hot tip

Delicious Gourmet Food Store now open on Well Road, Douglas, Cork — www.delicious.ie. Free parking to rear of store.

Sat, 23 Jun, 2007

Roast Sirloin of Frank Murphy’s Beef Roast with Pan-Grilled Spring Onions, Anchoiade and Roast Red Pepper Pesto

This combination of flavours is delicious. Restaurants should identify the butchers and farmers that supply their meat, so they can get credit for producing real quality.

Sat, 16 Jun, 2007

Hot tips

Slow Food Barbecue in Kilrush, Co Clare on Sunday, June 10, in the Community Garden. Admission, €20 for Slow Food Members, €25 for non-members and children under 12 free.

Sat, 09 Jun, 2007

Bottled Strawberries and Bottled Pears

Bottled Strawberries

Sat, 09 Jun, 2007

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