Roast Sirloin of Frank Murphy’s Beef Roast with Pan-Grilled Spring Onions, Anchoiade and Roast Red Pepper Pesto

This combination of flavours is delicious. Restaurants should identify the butchers and farmers that supply their meat, so they can get credit for producing real quality.

Sat, 16 Jun, 2007 - 01:00

Darina Allen

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Serves 10

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Roast Sirloin of Frank Murphy’s Beef Roast with Pan-Grilled Spring Onions, Anchoiade and Roast Red Pepper Pesto

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Roast Sirloin of Frank Murphy’s Beef Roast with Pan-Grilled Spring Onions, Anchoiade and Roast Red Pepper Pesto

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S Mick Clifford: Left-right divide is polluting democracy around world... Irish politics may not be so bad after all

Revoiced

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