Artisan food startups invited to apply for up to €200,000 in LEADER funding

Artisan food companies and food startups are invited to apply for a LEADER initiative that has already invested €300,000 in six Cork companies so far this year.

Hassetts Bakery, Frank Hederman Smoke House, Leahy’s IceCream & Chocolate Factory, Kinsale Bay Food, Clonakilty Chocolate and Skibbereen Food Company have already received significant support through the programme, which is managed by SECAD and supported by Cork County Council.