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Honey and cream cheese mix wins best new product

STUDENTS at UCC have created a range of innovative food products. The products include Mílóir, a new spread that combines honey and cream cheese that can be used for dinner, lunch, snacking or as a dip.

Honey and cream cheese mix wins best new product

Thu, 18 Mar, 2010 - 00:00

Ray Ryan Agribusiness Correspondent

It took the top award at the UCC New Food Product Development Showcase, which this year featured dairy, beverage, and snack products.

The showcase is an annual exhibition of new food products developed by students from the BSc Food Science and BSc Food Business degree programmes at UCC as part of their final-year research projects.

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Courts Place: South Douglas Road, Cork Place: Windgap Place: Co Kilkenny Place: Ballingarry Place: Co Limerick Place: Castlemartyr Place: College Road, Cork Place: Clonakilty Place: Kilmallock Person: Eve Mulcahy Person: Cahir Person: Miriam Crowley Person: Bandon Person: Aisling O’Connor Person: Macroom Person: Sinead Hone Person: Templeogue Person: Grainne O’Donoghue Person: Mallow Person: Declan Coughlan Person: Bantry Person: Andrea Hickey Person: Rachel Davies Person: Colette Phelan Person: Allison Beale Person: Sarah Fitzpatrick Person: Conor Lonergan Person: Sarah Sheehy Person: Laura Mccarthy Person: Karen O’Callaghan Person: Anne Marie O’Callaghan Person: Sarah Buckley Person: Audrey Houlihan Person: Niamh Cronin Person: Katie Cullinane Person: Muireann Corkery Person: Karen O’Sullivan Person: Marian O’Dwyer Person: Sarah O’Reilly Person: Alan Kelly Person: Prof Person: Yrjo Roos Person: Joe Bogue Event: UCC New Food Product Development Showcase Organisation: UCC Organisation: Pharmabiotic Centre Organisation: APC Organisation: Carrigaline Organisation: Lissarda Organisation: AIB Bank Organisation: Limerick County Enterprise Board Organisation: UCC/Food Industry Partnership Board Organisation: School of Food and Nutritional Sciences Organisation: Department of Food Business and Development

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