Returning choice to consumers, and farmers

THEnumber of farmers’ markets is expected to increase during 2004 as consumer demand for wholesome local produce continues to grow.

More than 22 of these markets have already been set up in local halls, hotels, racecourses and other locations countrywide. They allow local producers the opportunity to sell their goods directly to consumers.

And they are becoming an important source of extra income for farming families while providing the consumer with an alternative shopping experience.