How to create the ultimate patio kitchen or indoor-outdoor space

Ask yourself: Do you want a simple area or full dining experience for socialising and entertaining guests? Are you aiming for a variety of cooking choices, or will a single BBQ work well? Picture: Vlaze/PA
If you've got the area, love to cook in the open air and fancy going one step further, an outdoor kitchen is the beesâ knees â and fashioned for entertaining in style.
And it doesnât just have to be for balmy summer nights, which is lucky with the weather being somewhat unpredictable, according to Looeeze Grossman, founder of The Used Kitchen Company. âIf designed well, it can be a great transitional space to last throughout the summer â and through cosy autumnal days, and chilly winter months," she adds.Â
Here, she shares her expertise on how to create the most efficient layout to suit your lifestyleâŠ
Before undertaking any DIY project, itâs important to clearly define your goals for the space, says Grossman.
Ask yourself: Do you want a simple area or full dining experience for socialising and entertaining guests?
Are you aiming for a variety of cooking choices, or will a single BBQ give you options to cook pretty much everything?
âTaking the time to answer these questions at the outset will ensure you end up with the perfect outdoor kitchen.

âRather than wishing youâd installed a prep sink only to be running into the house to wash things,â she highlights.
You should also assess your budget and work out where your priorities lie. âIf a top-of-the-range BBQ or wood-fired oven is your dream, you may find you need to compromise elsewhere.â
Costs can vary hugely when it comes to outdoor kitchens, from top-of-the-range full kitchens which start at around âŹ18k, to high street BBQs from a few hundred euro.Â
âIf you already have an outside space, adding your own pergola and existing patio furniture with a BBQ and fire pit can give you a great base for your outdoor kitchen.â

Ex-display styles can be an excellent choice if youâre looking for luxury on a budget, says Grossman.Â
âWhile still at the top end of the budget, there are ways to cut your costs.â
If your budget is tight, she says to focus on essential features first, and add luxuries as your budget allows, such as fridges and additional storage.
âIf your budget doesnât stretch to purchasing an outdoor kitchen in full, consider building the kitchen area yourself from bricks, reclaimed wood or concrete â and adding in your cooking equipment.â
Once youâve decided what you want to include and set your budget, itâs time to start researching for the best bargains and best-performing products on the market, underlines Grossman.
âRemember to spend time checking reviews on Trustpilot and Feefo, and be cautious of false economies.â

âIf youâre limited on space and budget, a compact high-quality BBQ should be your main focus,â suggests Grossman. âMany BBQs now offer the options to grill and smoke â and many also offer a rotisserie option.â
If space and money are no object, she says having a large BBQ and pizza oven together, with a prep area and firepit should tick the boxes.
âItâs also worth considering looking for ex-display or used outdoor kitchen equipment,â advises Grossman. âThis can save you thousands of euro and often comes with the added extras that werenât originally in your budget.â
Once you have your basics sorted, itâs time to consider additional items that will enhance your outdoor kitchen experienceâŠ
âA prep sink is invaluable as it centralises your food preparation tasks if you plan to use the space regularly â and view it as a true, second kitchen,â says Grossman. âItâs also worth adding an outdoor fridge.â
Plenty of storage and counter space are essential, she highlights. âYouâll need space to prep your ingredients and store a second set of utensils, pots, pans, and BBQ equipment.
âAvoiding the hassle of moving items between indoor and outdoor kitchens is important, so ensure everything is conveniently accessible and ready for immediate use.â
With all the essentials covered, you can focus on the design element of the spaceâŠ
âHaving some sort of cover for your outdoor kitchen is essential with unpredictable weather, and will ensure you can use the space all year round.
âAdding heating will mean you can use the space into the autumn and winter, to cook winter warmers al fresco.â
She continues: âCosy outdoor cushions, warm blankets, patio heaters, or even a fire pit will keep you toasty when entertaining.â

âSeating is also incredibly important â youâll want something which is comfortable, can seat all your guests, but still act as an intimate area when itâs just the family.â
Weatherproof fabrics have greatly improved, says Grossman, so you wonât need to constantly take cushions on and off. âThrow cushions will tie all the colours together, and can even co-ordinate the flowers in your garden.â
Adding a well-placed outdoor rug and decorative lighting will bring the whole space together to create a true outdoor dining experience, highlights Grossman.
âWhen it comes to lighting, though you might be tempted by solar, come the winter youâll be sat in darkness, so a selection of electrical lighting will mean you can use the space throughout the year,â she advises.
Storage shouldnât be overlooked either. âNot just for your cooking equipment but for plates, cutlery and frequently used table decorations.
âHaving everything readily accessible will encourage you to use the space more often, and prevent you from having to constantly transport items from house to garden â and back again.â
An outdoor kitchen can truly become a dream space â and will expand your homeâs living area, highlights Grossman.
âPlan well, spend wisely, and youâll be well on your way to creating your dream outdoor kitchen.â