Ramen is the ultimate comfort food

So what new trends did I see in the US this time? Well as ever there’s lots going on and New Yorkers are always on the lookout for the new ‘big thing’.

Readers may remember my piece last July, on queuing for two hours in the rain to buy a cronut (a cross between a croissant and a doughnut) at Dominique Ansel’s, bakery in Soho. And very delicious it was too.

Well they are still queuing around the corner of Spring Street, but Dominique’s latest genius creation is a play on the milk and cookie theme, a chocolate chip cookie with ice cold milk inside.