Store up sauces for Christmas

TRY TO snatch a few hours this week to stock up your pantry for Christmas.

Sauces, relishes and flavoured butters add magic to your cooking and can enliven many otherwise mundane meals.

Many are easy to make and can be stored in a fridge or a pantry for weeks or sometimes months. This week I’m suggesting a variety of sweet and savoury sauces that you can stash away to make festive cooking less hectic.