Old-fashioned Roast Turkey with Fresh Herb Stuffing, Cranberry Sauce and Bread Sauce

Serves 10-12

4.5-5.4kg) 1 x 10-12lb turkey with neck and giblets, free-range and organic.

Fresh herb stuffing — see last weekStock: neck, gizzard, heart, wishbone and wingtips of turkey 2 sliced carrots 2 sliced onions 1 stick celeryBouquet garni 3 or 4 peppercorns