Person: Mary Shelman

A COMPREHENSIVE SERIES OF ARTICLES ON THIS TOPIC

business

€1bn Irish seafood sector targets innovative food for further growth

Ireland is looking to be a global leader in high-quality, sustainably produced seafood in order to take a greater share of the international market and expand its €1bn annual contribution to the economy.

business

Big focus on health drives interest in Origin Green

business

Coveney: Stakeholders must work together to develop Brand Ireland

business

SMEs told an export focus will help secure loans

business

Bord Bia bids to grow Spanish market with help from President

farming

Bord Bia programmes to carry advice from Harvard farm expert

Berry good start for Irish producers

IS there anything that defines the taste of summer better than freshly-picked, juicy strawberries liberally doused in cream?

Mon, 14 Jun, 2010

Report insists food firms need to work as partners rather than as competitors

IRISH food companies need to work together as partners and not as competitors, according to a new report published yesterday.

Fri, 07 May, 2010

Cowen backs national food brand idea

TAOISEACH Brian Cowen yesterday backed the concept of having an umbrella national brand for Irish food and drink products.

Fri, 07 May, 2010