Some 83% of the fruit and vegetables we consume are not Irish. In a special report, we investigate where our food comes from and why it matters.

Some 83% of the fruit and vegetables we consume are not Irish. We now import 70,000 tonnes of potatoes each year — as well as tens of thousands of tonnes of apples, carrots, onions, and cabbage. In a Special Report, we investigate where our food comes from and why it matters.

How far now is the journey of our food from farm to fork?